parsleyKK [ˈpɑrsli] ｜ /ˈpɑrsli/
GEPT 中高級
C2noun
An annual or perennial herb with aromatic leaves.
I like to add fresh parsley to my homemade pasta sauce to give it a fresh flavor.
巴西利；洋香菜
C2noun
A green herb with flat or crinkly leaves, and it is often used as a garnish for food.
The chef added a sprinkle of chopped parsley on top of the dish to give it some color and freshness.
巴西利（香草）；荷蘭芹葉
C2noun
It is also used in cooking to add flavor to dishes or as a natural breath-freshener.
She added a handful of freshly chopped parsley to the pasta sauce for an extra burst of flavor.